Tiered Wedding Cake

Tiered wedding cake is the old traditional concept. Generally three tiered square or round is cut at wedding for the prosperous life of the bride and groom. It is not compulsory of having tiered cake at wedding but still tiered cakes are very obvious choice of many. Tiered cake give the personality to the wedding cake so can it become effective.

Three tiered wedding cake was very common up to recent time but now people are opting for more or less tiered cake. People having the great effect make the seven to eight tiered cakes also. But it is the individual choice at all.

Different shaped tiered cakes are there to opt for. Center column tiered cake looks decent. Combination of pillar and stacked cake, tower cake with many tiered are also looked for. Cakes with tailored tier, separate plate and pillar tiered cake are some of the shapes of the tiered wedding cake.

Cake stand is heart of the tiered cake. Giving support and balancing the cake in the process of making is the main function of the stand. More are the tiers more the need of cake stand. In some cake tiered cake are garnished with the help of the stand only. Like putting the candles on the stand around the cake or furnishing with flowers, silk with the support of the stand without touching the cake.

Wedding cupcakes can be arranged in the form of tier only with the help of the stand beautifully giving the proper tiered image to the cake.

You have a freedom to choose the various flavors in the same cake. As you can make frit cake at upper one, vanilla at middle and strawberry at the lower level for three tiered cake. You can choose as much as flavors as the number of tiers.

The tiered cake can be adorned in various ways. Like putting the different designs on the different layers giving the real image to the concept. Using the different colored cream for every layer gives the feast to the eyes. Color and design of the every layer can be selected according to the liking of bride and groom.

To cut the tiered cake is also a fine art. You have to cut the upper layer delicately without harming immediate lower level followed by same process up to lower layer. By serving the cake everybody pleasingly is as important as cutting the cake.

Thus by the beautiful tiered cake you can make the cake most memorable for guests as well as you.

The various wedding cake pictures with different tired in unique shape.

The very classic rose wedding cake in three tires.	The elegant wedding cake with very delicate shaped stand.
The embellished three tired wedding cake.	The classic example of the four tired wedding cake.